Crunchy Peanut Butter Brownies

I'm addicted to this recipe, my no fail brownie recipe! You can do anything with it by adding all kinds of yummy goodies like marshmallows, nuts, chocolate chips, caramels, peanut butter!!

1/2 cup Butter (melted)

1/2 cup Coco Powder

1 cup Sugar

2 large Eggs

1tbsp Coffee

1 tsp Vanilla

3/4 cup Flour

1/4 tsp Salt

3/4 cup Crunchy Peanut Butter

In a medium bowl combine melted butter and cocoa and stir until cocoa is dissolved. Add sugar and mix well. Add eggs one at a time and stir until well combined. Stir in vanilla and coffee, flour and salt until you no longer see any flour (do not over mix). 

Place half the batter in 8x8 parchment lined pan then spread the crunchy peanut butter and cover with the remaining batter. Bake at 350. DO NOT OVER-BAKE -- your brownies will come out dry. Adjust time/temp accordingly for your oven. If you do the knife/toothpick test, it should come out with moist crumbs, not clean.

Dark Chocolate Ganache

1/2 cup Cream warmed up in a sauce pan and add in 1/2 cup dark chocolate pieces, stir until all melted! Top on brownies! :♥)